Jobs

Employee Chef Jobs and Restaurant & Food Service Jobs

(1 - 15 of 238)
  1. Job Description We are Invited. At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich live...
    Fayetteville, Georgia, United States ·18 hours ago on Broadbean
  2. AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Chef Manager, Full-time. This position is scheduled Monday through Friday from 6:00 a.m. to 2:30 p.m. Founded in 1960, AVI Foodsystems has evolved into one of ...
    AVI Foodsystems, Inc. ·18 hours ago on Broadbean
  3. AVI Foodsystems is seeking a Chef Manager for the Campus Culinary Center at Wellesley College. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive ...
    AVI Foodsystems, Inc. ·18 hours ago on Broadbean
  4. Start a new career as a Chef at Parkshore Place, an Assisted Living Facility! Passionate about delighting people with your culinary skills? Join our team as a Chef. Apply today and receive a response within 48 hours! Why choose Parkshore ...
    14 hours ago on The Resumator
  5. Job title: Culinary Instructor Location: Fort Lee, VA Travel: N/A Duties: the culinary Instructor shall provide instruction of course content, remediation/testing assistance for students and maintenance of instructional technical train...
    1 day ago on Jobs2Careers
  6. AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Chef Manager, Full-time. This position is scheduled Monday through Friday daytime hours. Founded in 1960, AVI Foodsystems has evolved into one of the most resp...
    AVI Foodsystems, Inc. ·1 day ago on Broadbean
  7. Property Description The iconic Asher Adams, an Autograph Collection Hotel, is an adaptive reuse of the historic Union Pacific Depot. The proposed project includes a new 8-story, 212-key infrastructure, alongside an additional 13 keys in the reno...
    Davidson Hospitality Group ·1 day ago on Broadbean
  8. AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Chef Manager, Full-time. This position is scheduled Monday through Friday from 7:00 a.m. to 3:00 p.m. with NO weekends. Includes paid holidays, vacation and sick...
    AVI Foodsystems, Inc. ·1 day ago on Broadbean
  9. Property Description Barnsley Resort is a luxury destination located in the beautiful foothills of the Blue Ridge Mountains in Georgia, offering a unique and enchanting work environment for those seeking a fulfilling career in hospitality. As a j...
    Davidson Hospitality Group ·2 days ago on Broadbean
  10. Make pastries for the up-scale pastry case, as well as ice and decorate cakes, cupcakes, cookies, etc. on order in an efficient, sanitary, and artistic manner. Perform customer service functions and follow all company policies and procedures. Demo...
    4 days ago on Equest
  11. HIRING STATUS, 1/19: All Chef positions for the Alaska Summer sailing season are full. We still collect applications and interview well qualified candidates incase a position becomes available. Join one of our virtual information sessions, held...
    4 days ago on Jobs2Careers
  12. Role Purpose To assist in the leadership of the BOH Team in the execution of food service, food safety and ensure an excellent guest experience. Responsible for the consistent preparation of innovative, and create, memorable cuisine to be serve...
    4 days ago on Jobs2Careers
  13. Perkins Management Services Company is a leading food service management company committed to delivering exceptional culinary experiences. We pride ourselves on our dedication to sustainability, innovation, and the ability to provide diverse dieta...
    4 days ago on Jobs2Careers
  14. … , Handle Bar, Four Seasons To lead and operate Handle Bar at The Four Seasons on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy and initiative....
    4 days ago on The Resumator
  15. The Executive Chef will oversee a fine-dining concept and a bar as well as assist our Executive Chef in our Main Dining Room. Assists the Director of Dining in the planning, coordinating and implementation of the quality dining program for residen...
    4 days ago on Equest

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